{"title":"Commercial Equipment","description":"","products":[{"product_id":"la-marzocco-mini","title":"La Marzocco Linea Mini R","description":"\u003ch2\u003e\u003cstrong\u003eThe iconic design and performance of a la marzocco comes home with the Linea Mini R.\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThe Linea Mini, re-imagined by La Marzocco to inspire both the seasoned barista and the curious explorer, turns every espresso moment into an experience. With updated aesthetics—including the Della Pietra Curve, soft touch accessories—and advanced workflow features like Brew-by-Weight compatibility, a new pre-infusion system, and easy pump pressure adjustment—the new Linea Mini blends tradition with innovation.\u003c\/p\u003e\n\u003cp\u003eCreated to be a tool for those who dream of crafting the perfect espresso, and a companion for adventures at home and beyond. The Linea Mini looks as beautiful as it performs, ready to serve anywhere for years to come.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUpdated aesthetics with soft touch components\u003c\/li\u003e\n\u003cli\u003eAdvanced workflow features including a built-in timer\u003c\/li\u003e\n\u003cli\u003eBrew-by-Weight scale compatibility\u003c\/li\u003e\n\u003cli\u003eNew two-valve pre-infusion system\u003c\/li\u003e\n\u003cli\u003eDual boilers and PID control\u003c\/li\u003e\n\u003cli\u003eEasily adjustable pump pressure\u003c\/li\u003e\n\u003cli\u003eBuilt-in shot timer\u003c\/li\u003e\n\u003cli\u003eRinse mode for easy cleaning\u003c\/li\u003e\n\u003cli\u003eAutomatic backflushing and customisable standby mode\u003c\/li\u003e\n\u003cli\u003eDedicated barista lights\u003c\/li\u003e\n\u003cli\u003eCommercial-grade group cap\u003c\/li\u003e\n\u003cli\u003eManual paddle interface with electronic pre-infusion\u003c\/li\u003e\n\u003cli\u003eCool-touch steam wand with PEEK polymer tip for safety\u003c\/li\u003e\n\u003cli\u003eIntegration with La Marzocco Home App\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eInspired by the Linea Classic, the Linea Mini comes with dual boilers and an integrated brew group that allows the machine to achieve the temperature stability and energy efficiency of the saturated brew group in a reduced footprint. The Linea Mini is handmade with the same components used in our commercial machines to ensure the same durability that the Linea Classic has become famous for.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIncluded Accessories:\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003eSteel tamper, 12 oz steam pitcher, one steel portafilter: single spout, double spout, 5 portafilter baskets: 7 gr, 14 gr, 17 gr, 21 gr, blind, Puro Caf cleaner\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeight\u003c\/strong\u003e (cm) \u003cspan\u003e37.7\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e (cm) \u003cspan\u003e35.7\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDepth\u003c\/strong\u003e (cm) \u003cspan\u003e45.3\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e (kg) \u003cspan\u003e30\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVoltage\u003c\/strong\u003e \u003cspan\u003e220-240V Single Phase\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDual boilers with PID temperature control\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"technical\"\u003e\n\u003cdiv class=\"sub\"\u003e\n\u003cp\u003eIntegrated brew group\u003c\/p\u003e\n\u003cp\u003eIndicator lights and LED barista lights\u003c\/p\u003e\n\u003cp\u003eHot water spout\u003c\/p\u003e\n\u003cp\u003e2.5L water reservoir\u003c\/p\u003e\n\u003cp\u003eWattage elements \u003cspan\u003e1820\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eCoffee boiler capacity (L) \u003cspan\u003e0.17\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSteam boiler capacity (L) \u003cspan\u003e3\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e","brand":"MethodCoffeeRoasters","offers":[{"title":"Stainless Steel","offer_id":29030859472960,"sku":"","price":4300.0,"currency_code":"GBP","in_stock":true},{"title":"Black","offer_id":29031078297664,"sku":"","price":4300.0,"currency_code":"GBP","in_stock":true},{"title":"White","offer_id":29031078330432,"sku":"","price":4300.0,"currency_code":"GBP","in_stock":true},{"title":"Red","offer_id":29031078363200,"sku":"","price":4300.0,"currency_code":"GBP","in_stock":true},{"title":"Yellow","offer_id":29031078395968,"sku":"","price":4300.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0098\/2312\/5568\/files\/Untitled-26.png?v=1727437980"},{"product_id":"la-marzocco-linea-pb","title":"LA MARZOCCO LINEA PB","description":"\u003cp\u003eThe Linea PB is the understated (but technologically and mechanically powerful machine to choose out of the range of La Marzocco’s options. If you are looking to brew coffee with no limits to your coffee quality, and high levels of reliability, this machine is for you. The AV or ABR versions both produce coffee of incredible consistency, and provided you have not forsaken the importance of correct grinding, you will yourself long term access to waste-reducing, labour-reducing operations with a Linea PB. All while showing off impressive technological functionality giving the barista control over variables not previously accessible in digitally-led machines.\u003c\/p\u003e\n\u003cp\u003eWith a Linea PB, you can make your espresso more complex and flavoursome, while resting assured that such complexity won’t require any more effort or time-intensive labour from you or your staff.\u003c\/p\u003e","brand":"MethodCoffeeRoasters","offers":[{"title":"Default Title","offer_id":39261837951168,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0098\/2312\/5568\/files\/Untitled-24.png?v=1727432703"},{"product_id":"la-marzocco-linea-classic","title":"La Marzocco Linea Classic","description":"\u003ch2\u003eLinea Classic Specification and Features\u003c\/h2\u003e\n\u003cp\u003eThe Linea Classic is the machine in La Marzocco’s range of commercial equipment that has stood the test of time. Its retro design inspired the ‘Classic’ tag, but the technology and cup quality it provides baristas are far from dated. As with all La Marzocco equipment, the quality you can achieve in brewing is identical, but here the interaction with the machine is found to be different from some of the more digital kit in the range.\u003c\/p\u003e\n\u003cp\u003eWith the Linea Classic, your ability to control brewing is the same as other electronic machines but your control of temperature, pressure and other variables is not accessed or managed through a digital interface. This means any advanced brewing control requires a little more manual handling of the machine. Despite a less digital approach to controlling the variables there is an impressive underlying technological layout with the Linea Classic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey features as follows:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTime-tested longevity\u003c\/strong\u003e – some machines in La Marzocco’s range are newer than others, and therefore haven’t had the chance to show their ability to last over time. The Linea Classic is a machine that lasts, and we have customers using Linea Classics that are over 15 years old. They still produce excellent coffee and steam to this day, better than most other machine manufacturers’ best machines can even produce. With the usual basic cleaning and servicing over time, the La Marzocco build quality really does show with the Linea Classic models!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual boilers\u003c\/strong\u003e – separate espresso and steam boiler systems providing you constant steam while not forsaking the consistency of your espresso quality.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVolumetric or start-stop control of espresso brewing\u003c\/strong\u003e – with the Linea Classic EE you maintain a very manual approach to espresso brewing by controlling both the starting and the stopping of your espresso shots. Would we recommend it? Absolutely, if you’re in a lower volume location with the ability to spend the labour time doing it. With the Linea Classic AV, you manually start your espresso brewing, but program your own machine to stop brewing at your specified volume of liquid espresso. Any La Marzocco that you choose with this control level (named \u003cstrong\u003eAV\u003c\/strong\u003e) will be more accurate at controlling your espresso recipe than your human baristas will be over the course of a day of operations. That means an added level of consistency and reliability that your staff can’t provide!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCronos keypads\u003c\/strong\u003e – we recommend buying any Linea Classic AV model with \u003cem\u003eCronos keypads\u003c\/em\u003e installed. These optional (but highly recommended) extras can be added to any Linea Classic AV, allowing you to monitor the time taken for your espressos to brew the volume of coffee you have programmed into the system. This is one of the most basic yet essential steps to monitoring your coffee quality throughout the day, and will save you a lot of labour time and error having these timers installed into your machine. \u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSaturated groups\u003c\/strong\u003e – groups which are saturated essentially mean that their parts don’t rely on being heated ‘as they go’. They are constantly supplied by hot brewing water which means the stainless steel parts at the group don’t lose heat while the machine is idle, nor do they fluctuate in temperature with irregular use, idling or in constant high volume use. All that means to the barista operating the machine is consistent espresso temperature from shot to shot. This means you can relax about one important variable that, with a lower grade of machine, would usually cause problems during service, particularly with repeat customers expecting consistency of quality. With any Linea Classic, temperature consistency is a problem avoided.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePID controller\u003c\/strong\u003e – this is a part that works to regulate temperature in the boilers constantly during use. It stabilises the water temperature in the boiler that then moves out towards the saturated groups, adding an extra level of temperature control and stability to that which is mentioned above. This controller also allows you to control the temperature in your boiler, ultimately giving you precision in the temperature you’re brewing with. This can be controlled easily without a service technician present, as it can also be done without removing any sensitive parts or panels to the machine. How accurate is it? We tend to find machines operating at or within 0.3 degrees Celsius of the targeted temperature at any given time, which is pretty impressive at any level of output. It also happens to be a negligible difference in terms of the espresso produced and our ability to perceive a difference through temperature alone.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAesthetic \u0026amp; sales impact\u003c\/strong\u003e – the Linea Classic has become well respected in our industry for its longevity and quality, but too has become iconic in its design. It is a machine that draws attention from a coffee-loving crowd, and when people see one, it is often the case that they’ll give your coffee a try just because it has been made on a Linea Classic. It’s not a tangible nor performance-enhancing benefit, but it will make your business synonymous with quality without you even having to prove anything!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStainless steel portafilters\u003c\/strong\u003e – as with all of the range, we get the often under-valued benefit of stainless steel filter handles. No taints held, no leftover coffee oils or particles sticking around for too long – none at all after a quick rinse between coffees. Overall, they allow you a much cleaner espresso every time, without staleness or over-extracted flavours creeping into your recipe where they haven’t been a planned addition.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrecision portafilters\u003c\/strong\u003e – not only are they stainless steel, but they also weigh exactly the same. No more need to tare your weighing scales to check your ground coffee weights, given that the equipment comes as standard with this common barista quality control measure taken into account.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eOptional features to think about\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh legs\u003c\/strong\u003e – these are an option to facilitate cleaning under the machine more easily, or making a lower bar easier to work with. Not recommended at regular bar heights if you are looking to maintain constant customer interaction around the machine by one barista.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCup warmer\u003c\/strong\u003e – in windy or impressively cold environments, we’d recommend adding an extra element to the built in cup-warmer of any La Marzocco. In certain environments, warm isn’t enough for your cups, and the optional extra cup warmer can help you out wherever that is the case.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTall cups build\u003c\/strong\u003e – if you absolutely need to avoid brewing into smaller cups and decanting into your larger cups that wouldn’t usually fit under the machine’s groups, then we recommend this added extra. It will allow most cups of up to 20oz to fit underneath the machine’s groups, allowing for more speed when larger drinks are ordered to-go. Note that we would not recommend this option for any customers serving a typical speciality coffee menu (drinks up to 12oz) as you will find drinks going staler more quickly, and being a little too cool in temperature, due to the extra distance that the coffee will have to fall into the cup (it loses heat to the air as it falls).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Linea Classic is the ‘workhorse’ of the La Marzocco range. You won’t be disappointed by its ability to produce consistent quality effortlessly for you over however long it serves you, in whatever output environment. If you want a machine that will allow you to start producing coffee of stellar quality day in, day out, you need not look further than the Classic.\u003c\/p\u003e","brand":"MethodCoffeeRoasters","offers":[{"title":"Stainless Steel","offer_id":29835915919424,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0098\/2312\/5568\/files\/Untitled-22.png?v=1727431692"},{"product_id":"mahlkonig-k30-air","title":"Mahlkonig E65S","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Mahlkonig E65S espresso coffee grinder is perfect for busy coffee shops and cafes. Featuring fast grind speed and quiet operation this is the ideal espresso coffee grinder for speciality coffee shops. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eFeaturing 65mm steel burrs that are capable of grinding an 18 gram dose in 3.5 seconds. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe E65S also features:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEasily removable dosing spout for error-free, simplistic cleaning and maintenance and adjustment to different portafilter builds (suiting any coffee machine more easily).\u003c\/p\u003e\n\u003cp\u003eEasily accessible burrs for simple cleaning and maintenance\u003c\/p\u003e\n\u003cp\u003e6 different progrmmable grind-time recipes\u003c\/p\u003e\n\u003cp\u003eAdjustment of the E65S is the easiest we have seen on a grinder. It can be adjusted for dose time and fineness in seconds and features an independently locking mechanism for its coarseness settings, so to not move after adjustments accidentally. The multifunctional button systems allow adjustments to be done very simply once used to its operation, and we feel that in terms of training, it is one of the easiest grinders to train baristas on. Maintenance being simple, adjustments being easy and accuracy being more than satisfactory make this a very practical choice for most coffee shops that do not demand particularly high outputs per hour through every day of service.\u003c\/p\u003e","brand":"MethodCoffeeRoasters","offers":[{"title":"Black","offer_id":30208690716736,"sku":"","price":1750.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0098\/2312\/5568\/products\/E65s-scaled.jpg?v=1617711809"},{"product_id":"mahlkonig-ek43","title":"Mahlkonig EK43","description":"\u003cp\u003eIf the name Mahlkonig hadn't already crowned the company as the “King of Grinders”, then this grinder, the famous EK43 has done.\u003c\/p\u003e\n\u003cp\u003eThe EK43 shot to fame in the barista community for its extremely accurate particle distribution. For all of your on-demand grinding needs, it’s hard to look past the EK43!\u003c\/p\u003e\n\u003cp\u003eThe 98mm flat-burr set will make light work of any volume of coffee you need to throw at it without losing quality. This grinder also provides you with the flexibility to grind for both espresso and traditional cupping grind-settings, as well as all stops in between (drip, filter, batch, French press, Turkish, the list goes on!)\u003c\/p\u003e\n\u003cp\u003eAs you might tell from its build, it is also suitable for grinding kilos and kilos of retail coffee for your customers to take home, or for larger-scale brewing needs.\u003c\/p\u003e\n\u003cp\u003eIt is an industrial use grinder, and performs that way. Our only hitch is that it does require user alignment for achieving optimum results, though this is not a complex process. The burrs are a huge 98mm in diameter, so dosing is fast and grinding is speedy, even with a full kilo bag in the hopper at the top. We don’t recommend grinding large quantities of coffee as you’ll still lose a lot of flavour matter by doing so due to the immediacy of ageing to follow the grinding. However, with the EK43 the uniformity of ground particle size will be tremendously consistent and repeatable for making brewing scenarios easy to maintain.\u003c\/p\u003e\n\u003cp\u003eWe use EK43 grinders ourselves and would be happy to demonstrate their benefits for you at our Coffee Shop and Roastery at. Get in touch if you'd like to know more.\u003c\/p\u003e","brand":"MethodCoffeeRoasters","offers":[{"title":"Black","offer_id":30209185120320,"sku":"","price":2345.0,"currency_code":"GBP","in_stock":true},{"title":"White","offer_id":39763880214720,"sku":"","price":2345.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0098\/2312\/5568\/products\/EK43_2048x2048_584f17c9-0537-4a50-9856-b6a70872b02d.jpg?v=1572432717"},{"product_id":"la-marzocco-kb90","title":"LA MARZOCCO KB90","description":"\u003cp\u003eThe KB90 is the 90th anniversary machine for La Marzocco.\u003c\/p\u003e\n\u003cp\u003eCelebrating 90 years of industry-leading innovation \u003cmeta charset=\"UTF-8\"\u003ethe kb90 sets a new standard in high volume cafe performance striving to make great espresso faster, cleaner and easier.\u003c\/p\u003e\n\u003ch2 data-aos-order=\"2\" data-aos-anchor=\"#BrickSection--template--17971955695845__16612076217684f4e4\" data-aos=\"hero\" class=\"standard__heading heading-size-7\"\u003eLa Marzocco KB90 Features\u003c\/h2\u003e\n\u003cdiv data-aos-order=\"3\" data-aos-anchor=\"#BrickSection--template--17971955695845__16612076217684f4e4\" data-aos=\"hero\" class=\"standard__rte body-size-4 columns--1\"\u003e\n\u003cp\u003e\u003cstrong\u003eStraight-in portafilters\u003c\/strong\u003e – saving baristas from wrist tension, tendonitis and repetitive strain injuries, particularly important in high output sites such as city centre spots and sites near transport hubs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteam cleaning for group heads -\u003c\/strong\u003e saving on both energy and water usage by distributing steam that has already been created out to the shower head of the group, loosening particulate with more effect than extra water normally would\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRemoval of group gaskets\u003c\/strong\u003e – yearly maintenance on espresso machines requires a change of the rubber or silicon gasket in each group head. Usually these parts do not go on to be reused, or recycled, and La Marzocco have addressed this by removing the need for one at all, replacing it with a unique piston system that locks portafilters in place more securely than a gasket ever did.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlgorithm for coffee drips\u003c\/strong\u003e – something La Marzocco introduce to their machines with built-in scales (ABR technology) has become more accurate following their usage of data from machines out in the field, and feedback experienced. The machines are now able to predict exactly when to stop distributing water over your ground coffee in order to assure even higher levels of accuracy in the amount of espresso brewed into the cup. This is now algorithmic and you are able to improve it over time based upon barista technique, ground coffee profile and more. Think of it as the most precise water dosing you’ve seen to date!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNo loose portafilters when brewing\u003c\/strong\u003e. Now the barista cannot accidentally waste coffee due to poor insertion of the group handle into the group head. No wasted espresso liquid due to accidental and barely noticeable error; no wasted labour time due to said problem, and less wasted coffee most importantly. The new piston and straight-in portafilter system prevents brewing under a scenario where things are not properly inserted, and prevents aggression from baristas ever being a quality control issue. No accidental spitting and less impact due to stressed out work. Excellent all-round.\u003cbr\u003e\u003cbr\u003eIn addition to these game-changers, we also see the machine featuring some of the most important things that already exist in other espresso machines of their range such as:\u003c\/p\u003e\n\u003cp\u003e– Steam valves being serviceable from outside the machine, no need for engineers to interrupt service while they repair wands, controls or alter the steam pressure for baristas.\u003c\/p\u003e\n\u003cp\u003e– Steam control now super ergonomic, with adjustable play to perfect barista technique (not that you’d need to adapt it – it is already smooth and simple)\u003c\/p\u003e\n\u003cp\u003e– Programmability more detailed, controllable and simply excellent all-round. As expected, pre-infusion and brew by weight calibration is intuitive and easily done too.\u003c\/p\u003e\n\u003cp\u003e– Cool touch steam wands – not a new or unique feature to the KB90 but another one that is a big win for any machine’s ergonomics. It saves a lot of staff discomfort and improves the hygiene in any shop immediately.\u003c\/p\u003e\n\u003cp\u003eMost Linea PB users will see the KB90 extremely easy to adapt to, but it does have a new board and set of firmware designed exclusively for newer La Marzocco machines (KB90, Strada ABR, and Linea PB ABR). The system is bespoke to their needs and created by Lumineer.\u003c\/p\u003e\n\u003cp\u003eInternally we also see a new board for controlling the solenoids in the machine. More valves are housed in the machine to integrate the new group steam cleaning sequence, the ergonomic steam system and for management of the updated brew-by-weight algorithm. The new board houses a new relay too for anyone wondering about further internal changes to the technology.\u003c\/p\u003e\n\u003cp\u003eFurther to the above part additions, the gigleur group head  parts are now changeable without removing the machine’s lid – another win for engineers in quick servicing. The orientation of the KB90 machine’s ABR drip tray sections are interchangeable now too, where previously with the PB ABR baristas were required to replace trays in exactly the correct way to ensure that scales worked as expected. A simple change to the build that saves a lot of confusion following accidental cleaning error, which will hopefully see a few puzzled baristas avoiding unexpected issues in early mornings.\u003c\/p\u003e\n\u003cp\u003eFor more info on the machine and perhaps even a demo at the London or Leeds office of La Marzocco, get in touch with us.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"MethodCoffeeRoasters","offers":[{"title":"Default Title","offer_id":39261841621184,"sku":null,"price":16475.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0098\/2312\/5568\/files\/kb90_av_2group_angle_highlegs.png?v=1727436270"},{"product_id":"mahlkonig-e65s-gbw","title":"Mahlkonig E65S Grind By Weight","description":"\u003cp\u003e\u003cspan\u003eIt's been the holy grail of coffee grinding: dosing a pre-set weight. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrinders have always dosed by timer or by volume. Both of these dosing methods cause fluctuations, as they get affected by the condition of the coffee or the grind size adjustment. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrind-by-Weight does what you would expect - delivers the exact weight of coffee you set! The integrated high-precision load cell underneath the portafilter support enables ground breaking real-time scale controlled dosing, as it monitors the weight during the entire grinding process.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGame changed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"MethodCoffeeRoasters","offers":[{"title":"Black","offer_id":39528346386624,"sku":"","price":2150.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0098\/2312\/5568\/products\/Mahlkoenig_E65S_GbW_espresso_grinder_1350x1350_a90b36f9-03a7-4993-a34c-4e95178a8b51.png?v=1617716159"}],"url":"https:\/\/methodroastery.live\/collections\/commercial-equipment.oembed","provider":"Method Coffee Roasters","version":"1.0","type":"link"}